The Mitronette, Bellot Minoteries’ signature brand, was first launched in 1987. Made from exclusively French wheat, this range of flour has over the years been rounded out by the Mitronette Tradition Française and the Special range, including country, rye and wholemeal flours.
To properly promote the quality of these flours, in 2003 we signed up to the Label Rouge specifications for two of our Mitronette flours: the Mitronette Tradition Française and the Mitronette Evolution.
In 2011, Bellot Minoteries took another step forward with the CRC® sustainable farming label, which helps guarantee the production of high-quality cereals, grown in France using good practices which promote biodiversity.
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